What are the standard table setup in a restaurant?
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What are the standard table setup in a restaurant?
A napkin is placed to the left of the plate. The fork rests on top of the napkin. A knife is placed to the right of the plate. A water glass or coffee cup is optional, placed above the knife and slightly to the right.
What is the most formal table setting?
White linens are still considered the most formal, but colored or patterned tablecloths or place mats, and napkins can be just as elegant. Other possible elements include candles, a centerpiece or multiple flower arrangements, and place cards.
What side does the napkin go on?
The napkin goes either to the left of the fork, or on the very outside. If you have three forks in a formal table setting, put the napkin on the plate. When you sit down, unfold the napkin, and put it in your lap. If you get up, put it on your chair.
Where does the napkin go?
Where does the butter knife go?
Knives – Knives are always placed on the right side of the plate, with the cutting blade facing inwards towards the plate. The exception is the butter knife which is placed on the butter plate, with the blade pointing downwards and left.
Where does a butter knife go?
Does napkin go under fork or knife?
In a formal place setting, the napkin goes neither under the fork or the knife, but to the left of the of the fork(s) and charger, which is a large decorative plate placed under the dinner plate, or centered on the charger.
What side should the napkin go on?
The napkin goes either to the left of the fork, or on the very outside. If you have three forks in a formal table setting, put the napkin on the plate.
Where do you put the bread and butter plate?
Bread and butter plate This small round plate, commonly called a side plate, should be set to the left of the forks. It can also be placed slightly above the forks, as long as it remains to the left of the dinner plate.
Does the napkin go under the fork?
For a formal table: Place napkins to the left of the forks if there’s room on the table; otherwise, you can place them under the forks, or position them on the charger or placemat. For an informal table: Place them under the forks, or in the middle of the place setting.
Where does the cheese knife go?
The cheese knife should be brought out with the cheese plate and should be placed between the glasses and the plate. The cheese knife should never be at the table when the meal begins. The dessert spoons and forks should be brought to the table with the dessert plates at the end of the meal.
Where do I put the water glass?
The water glass belongs to the right of the plate, just above the main dining knife. Wine glasses should be set to the right of the water glasses in the order in which they will be used.
