How many eggs does China produce a year?

How many eggs does China produce a year?

596 billion eggs
This statistic shows the leading egg producing countries worldwide in 2020. In China, some 596 billion eggs were produced in that year. Eggs belong to the animal product category.

Why does China produce so many eggs?

Egg production in China continues to provide the population with a significant proportion of their intake of high quality dietary protein. Egg consumption is expected to continue to increase with the rise in the urban population.

Where are eggs produced in China?

One of China’s early adopters of more intensive egg production methods was the Hanwei Group, located in Dalian in North-East China. In the early 2000s De Quing Yuan (DQY) located north of Beijing set up an operation with space for about three million layers, although it did not operate at full capacity for some time.

Who is the largest producer of eggs?

China
China is by far the world’s largest egg producer, with 38 percent of global production, followed by the United States (7 percent) and India (7 percent). Asia is the largest egg-producing region, with more than 64 percent of global output.

Which country has best egg?

China ranks highest in egg production at 24.8 billion kilograms of unprocessed, in-shell hen’s eggs produced annually. According to the FAO, China’s egg production, at a 2% compounded yearly growth rate, could reach a growth of about 34.2 million metric tons of eggs per year by 2020.

What country is the top producer of eggs?

In 2018, China produced 466 billion eggs (34% of world production), making them the biggest producer by far. China is followed by the EU, USA and India, with these top four regions producing almost 60% of the world’s eggs.

How much of China’s egg is exported?

Imports of eggs and egg products by China have therefore always been negligible. Egg exports are also low, about 0.25% of the total production.

Are eggs imported from China?

In 2018, around 1.18 billion eggs were exported from China.

Which country has the best quality eggs?

Top Egg Producing Countries In The World

• Mexico (2.516 billion kilograms in shell)
• Brazil (2.2 billion kilograms in shell)
• Indonesia (1.22 billion kilograms in shell)
• Turkey (1.03 billion kilograms in shell)
• France (0.94 billion kilograms in shell)
• Germany (0.89 billion kilograms in shell)

Which country consumes the most eggs?

Based on a comparison of 161 countries in 2019, China ranked the highest in egg consumption per capita with 20.8 kg followed by Mexico and Japan. On the other end of the scale was Dem. Republic of the Congo with 0.070 kg, Angola with 0.070 kg and Burundi with 0.150 kg.

What country is the largest egg producer?

Which country has the safest eggs?

Japan is also the leading egg products producer in Asia in exports of liquid and dried eggs. It also produces the safest eggs for raw consumption.

How many eggs does China consume per day?

The Chinese already eat more eggs per capita than almost everyone else, about 280 a year or almost one billion a day across the country, so consumption is unlikely to rise much.

Which country imports the most eggs?

Imports In 2020 the top importers of Eggs were Germany ($663M), Netherlands ($375M), Russia ($282M), Hong Kong ($242M), and Mexico ($181M). Tariffs In 2018 the average tariff for Eggs was 14.6%, making it the 204th lowest tariff using the HS4 product classification.

Do the Chinese eat a lot of eggs?

China has a large consumption of eggs each year. People consume eggs laid by many types of poultry; the most common ones are chicken, ducks, geese, pigeons, and quails. Eggs can be steamed, boiled in soup, or fried with vegetables like tomatoes, cucumber, chives, green chilies, and green onions.

Do Chinese eat a lot of boiled eggs?

One thing you’ll notice anywhere you go in China is the number of people who eat boiled eggs as a portable snack. Boiled, pickled, preserved, fried or stir-fried, the egg takes so many forms that it’s unsurprising it is just about everywhere you look.