What is a molasses shoofly pie?

What is a molasses shoofly pie?

Shoofly pie, a classic Pennsylvania Dutch dessert, is basically a molasses crumb pie. There are two versions out there — a dry bottom and a wet bottom — and there are very strong feelings among shoofly enthusiasts about which version reigns supreme.

Where was pie invented?

The history of the pie has its roots in ancient Egypt and Greece. The ancient Greeks ate pie (artocreas), though it was of the savory type with meat in an open pastry shell. The Romans may have been the first to create a pie that included a top and bottom crust.

Who invented shoofly pie?

According to pie history, Shoofly Pie is an early American pie dating back to the early 1700s. Made by the Pennsylvania Dutch colonists, this dessert pie—a gooey molasses-based confection—was often baked in outdoor ovens and placed on windowsills to cool.

What is Pennsylvania’s state pie?

Pennsylvania: Shoofly Pie We have the Pennsylvania Dutch to thank for shoofly pie, also known as “molasses pie.” The name (literally) stuck because the sweet, sticky molasses attracted flies that had to be “shooed” away.

Why do they call it Shoo Fly pie?

According to Stevens, the unusual name of shoofly pie came from “the fact that pools of sweet, sticky molasses sometimes formed on the surface of the pie while it was cooling, inevitably attracting flies.” She suggests the pie’s invention stems from Pennsylvania Dutch farm wives making do with what remained in the …

Why are British meat pies oval?

In honor of the birth of the Savior, the mince pie was originally made in oblong casings (coffin or cradle shaped), with a place for the Christ Child to be placed on top.

Why do they call shoo fly pie?

Which is an iconic food of the Pennsylvania Dutch?

Classic Pennsylvania Dutch Dishes

• Scrapple. Scrapple consists of the scraps and trimmings of pork or other meat combined with cornmeal and shaped into a loaf.
• Chicken Corn Soup.
• Red Beet Eggs.
• Dandelion Greens with Warm Bacon Dressing.
• Apple Butter.
• Chicken Pot Pie.
• Schnitz un Knepp.
• Spaetzle.

How do I know when my pie is done?

The part closer to the edge of the pie pan should be firm, but the inside should be a bit jiggly. If the center is very loose, give it more time. Once your pie is out of the oven, place it on a cooling rack away from heat.

What kind of food is Pa known for?

10 Unique Pennsylvania Foods and Restaurants

• Philly Cheesesteaks. Without a doubt, Philly cheesesteaks are the most iconic Pennsylvania food.
• Herr’s Chips. Made in Nottingham, Pennsylvania since 1946, Herr’s is a brand you won’t find everywhere.
• Shoo-Fly Pie.
• Primanti Bros.
• Sheetz.
• TastyKake.
• Hot Pretzels.
• Scrapple.

Do they have mince pies in USA?

Although they’re no longer widely consumed in America, mince pies remain very popular in Britain.

What is the least popular pie?

Lemon meringue pie was the third most popular with seven states Googling it. The least popular types of pies were salted caramel, gooseberry, blueberry and peach, all being the most popular in only one state each.

Are all Amish Pennsylvania Dutch?

While most Amish and Old Order Mennonites are of Swiss ancestry, nearly all speak Pennsylvania Dutch, an American language that developed in rural areas of southeastern and central Pennsylvania during the 18th century.