Who owns Vosges Haut Chocolat?

Who owns Vosges Haut Chocolat?

Katrina Markoff
Vosges Haut-Chocolat is a Chicago-based luxury chocolate maker, founded in 1998, that offers varieties flavored with spices, bacon, and other ingredients. It is owned by Katrina Markoff, who also created the Wild Ophelia brand to offer natural non-GMO Americana chocolates.

Where are Vosges chocolates made?

Chicago, IL
All of our chocolate confections are crafted in our production facility in Chicago, IL.

Do Vosges chocolates need to be refrigerated?

Optimally in a place where the temperature doesn’t go above 65 degrees Fahrenheit. We also suggest putting them in an airtight container to maintain the freshness of the cocoa. Let Vosges’ Collezione Italiana take you on a culinary exploration of Italy through chocolate truffles.

How long are Vosges Chocolates Good For?

All Vosges Haut-Chocolat truffles should be stored in the refrigerator until ready to enjoy. For the best tasting experience, bring truffles to room temperature before indulging. Other product shelf lives are as follows: Caramel Toffee & Exotic Caramels, 8 weeks; Exotic Chocolate Bars, 12 months.

What is the nastiest chocolate?

A 3 Musketeers bar is no friend to your health, as it claims the No. 1 spot as the worst candy bar. Although it is slightly lower in calories than a few other contenders on this list, a full-sized 3 Musketeers bar comes in on top as the unhealthiest candy bar thanks to the whopping 36 grams of sugar in one serving.

How long does Vosges last?

Since our ganache centers are made with fresh cream, the shelf life of most of our truffles is 14 days.

Can you freeze Vosges?

If you’d like to save your truffles for consumption on a future date you may freeze them for up to 3 months.

Which nationality eats the most chocolate?

Switzerland
When it comes to the league of chocoholics, Switzerland is out in front with annual per capita consumption amounting to an impressive 8.8 kilograms. The country is well known for its excellent chocolate industry with Toblerone one of its more recognizable brands.

What country has the best chocolate in the world?

While Belgium might lay claim to the best chocolate in the world, it’s actually Ecuador which lays claim to the best cacao beans in the entire world. This is based on what’s called the ‘Fine Aroma’ label, of which only 5% of the world has earned.

What are the poshest chocolates?

The 20 Most Expensive Chocolates In The World

• Amedei Porcelana Chocolate Bar.
• Godiva “G” Collection.
• Grand Cru Chocolates by Pierre Marcolini.
• Richart Chocolates.
• La Madeline au Truffe by Knipschildt.
• The House of Grauer Aficionado Collection.
• Debauve and Gallais Le Royale 54.
• Ganache Cien Blue Box by MarieBelle New York.