How is anorexia nervosa measured?
Table of Contents
How is anorexia nervosa measured?
Diagnosis
- Physical exam. This may include measuring your height and weight; checking your vital signs, such as heart rate, blood pressure and temperature; checking your skin and nails for problems; listening to your heart and lungs; and examining your abdomen.
- Lab tests.
- Psychological evaluation.
- Other studies.
What is the DSM 5 criteria for anorexia?
1. Restriction of energy intake relative to requirements leading to a significantly low body weight in the context of age, sex, developmental trajectory, and physical health. 2. Intense fear of gaining weight or becoming fat, even though underweight.
What does the eating disorder inventory measure?
Eating Disorder Inventory (EDI): This is a standardized self-report measure assessing attitudes and thoughts about weight shape as well as characteristic psychological domains with which persons with eating disorders struggle.
What does the Ede Q measure?
The Eating Disorder Examination Questionnaire (EDE-Q; Fairburn & Beglin, 1994, 2008) is a well-established measure designed to assess eating disorder psychopathology, and is derived from the Eating Disorder Examination (EDE) interview (Fairburn & Cooper, 1993; Fairburn, Cooper, & O’Connor, 2008).
What labs are elevated in anorexia?
A Comparison of Features of Anorexia Nervosa and Bulimia Nervosa
Features | Anorexia nervosa |
---|---|
Laboratory abnormalities | Hypoglycemia, leukopenia, elevated liver enzymes, euthyroid sick syndrome (low TSH level, normal T3, T4 levels) |
ECG findings | Low voltage; prolonged QT interval, bradycardia |
What does the DSM-5 say about eating disorders?
According to the DSM-5, the category of other specified feeding or eating disorder (OSFED) is applicable to individuals who are experiencing significant distress due to symptoms that are similar to disorders such as anorexia, bulimia, and binge-eating disorder, but who do not meet the full criteria for a diagnosis of …
What is the classification of anorexia?
In the DSM-IV, anorexia nervosa is further classified into restrictive and binge-eating/purging subtypes according to the presence of bingeing and purging behaviours.
What does the EDI-3 measure?
The EDI-3 consists of 91 items organized into 12 primary scales: Drive for Thinness, Bulimia, Body Dissatisfaction, Low Self-Esteem, Personal Alienation, Interpersonal Insecurity, Interpersonal Alienation, Interoceptive Deficits, Emotional Dysregulation, Perfectionism, Asceticism, and Maturity Fears.
What do EDI-3 scores mean?
The EDI-3 represents an expansion and improvement of the earlier versions of the EDI. It consists of the same 91 questions as the EDI-2, including the same three subscales of eating disorder symptoms. The reliability of these index scores collected from eating disorder patients appears excellent (Cronbach’s α = . 90–.
Is Ede-Q diagnostic?
The Eating Disorder Examination (EDE) [328] is a diagnostic interview, which has been modified to reflect current DSM-5 diagnoses. The EDE-Q is the questionnaire form of the EDE, and both are considered the ‘gold standard’ measures of ED psychopathology [329, 330].
What does EDEQ stand for?
The Eating Disorder Examination Questionnaire (EDE-Q) is a 28-item self-reported questionnaire adapted from the semi-structured interview Eating Disorder Examination (EDE) and designed to assess the range and severity of features associated with a diagnosis of eating disorder using 4 subscales (Restraint, Eating …
Which clinical finding is expected with a patient diagnosed with anorexia nervosa?
Symptoms of anorexia nervosa include: Fear of gaining weight or becoming fat even when severely underweight. Body image disturbance. Amenorrhea or absence of menstrual period. Depressive symptoms such as depressed mood, social withdrawal, irritability, and insomnia.
Which of the following is a diagnostic criterion for anorexia nervosa?
The three criteria for anorexia nervosa under the DSM-5 include: Restriction of calorie consumption leading to weight loss or a failure to gain weight resulting in a significantly low body weight based on that person’s age, sex, height and stage of growth. Intense fear of gaining weight or becoming “fat.”
What is anorexia DSM?
Diagnosis. According to the DSM-5, diagnostic criteria for anorexia includes: Intense fear of gaining weight: People with anorexia typically fear weight gain and dread becoming “fat.” This fear often manifests itself through depriving the body of food.
What is a defining characteristic of anorexia nervosa?
Anorexia (an-o-REK-see-uh) nervosa — often simply called anorexia — is an eating disorder characterized by an abnormally low body weight, an intense fear of gaining weight and a distorted perception of weight.