What kind of wine is Brunello di Montalcino?
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What kind of wine is Brunello di Montalcino?
Sangiovese
Brunello di Montalcino is a wine made with 100% Sangiovese with Italy’s highest DOCG classification. Sangiovese is the wine that most wine critics cite to be the best in all of Italy. Whether or not it is the best is entirely up to you, but it’s one of those wines to know and perhaps try… at least once in your life.
Is Brunello wine sweet or dry?
In contrast, old Brunello’s flavor profile offers significant changes. After a decade or more of aging, the wine’s fruit flavors are tempered to reveal notes of dried figs, candied cherries, hazelnuts, leather, and chocolate. The tannins and acidity are more refined, leaving a sweeter, pleasant finish.
What is an Italian Brunello?
What Is Brunello? Brunello di Montalcino (known as Brunello for short), is a red wine from Tuscany in central Italy. It takes its name from the diminutive form of bruno, the Italian word for “brown,” and the town of Montalcino, which is located in the province of Siena.
How do you drink Brunello?
Always make sure to serve Brunello at the right temperature (cool it down for 30 minutes in the fridge when needed). Too hot or too cool wine can really destroy the taste. The best temperature to serve a Brunello is between 18°C and 20°C or 64°F and 68°F.
Is Brunello a heavy wine?
And, of course, Barolo and Brunello wines are both medium-to-full bodied, high in tannins, pair well with rich foods, and have an ABV of at least 13 percent.
How do you drink Brunello di Montalcino?
Are Brunello wines good?
If you’re looking for a knockout Italian wine, you can’t do much better than Brunello. Brunello di Montalcino is one of Italy’s most revered wines, and arguably represents the apex of what the Sangiovese grape is capable of.
Is Brunello like Pinot Noir?
Brunello is often compared with the Pinot noir wines of Burgundy with its smooth tannins and ripe, fruit driven character. The high acidity of the wine allows it to pair well with food, especially grilled meat and game. A large portion of Brunello sold in the United States is purchased in restaurants.
Does Brunello need to breathe?
I will likely have a sip from time to time to see how it goes if I am around. I’ve found that 4 hours is the best time for a Brunello to breathe in its bottle before serving, but again it depends on the age of the worthy liquid. The older the wine the longer time it may need.
What food goes with Brunello di Montalcino?
Brunello Food Pairing Red meats from wild boar to Moroccan-Spiced Lamb tend to highlight Brunello’s sometimes ethereal strawberry and cherry flavors. Tuscan tomato-based dishes, like tomato bread soup, tend to bring out the herbaceous and tobacco-like qualities in Brunello.
What food goes well with Brunello di Montalcino?
That said, Brunello is a great wine that deserves something substantial, a fine roast leg of lamb with rosemary, pot roast pheasant, roast squab with truffles or that most famous dish of all bistecca alla fiorentina, Tuscan-style steak, ideally sourced from the indigenous Chianina beef.
What cheese goes well with Brunello di Montalcino?
A Brunello di Montalcino pairs nicely with ripe or medium-aged cheeses such as Grana Padano, Parmigiano Reggiano, and aged Pecorino (either Toscano or Sardo). Whichever you choose, pick something with strong, mature flavors. This might be a good time to also sample a truffle cheese, such as a Pecorino with Truffles.
